匠心計畫

米食風景，聚⽶為山。

此次匠心計畫，我們提出「米食風景，聚米為山。」延伸the One中山店的在地米食料理為主題的理念

以富有百岳的台灣島作為發想，在綿延不斷的山形中，聚集一落落的島嶼、盆地、峽谷等自然景色，在平面上盛裝的饗宴，象徵著從這片土地生長的自然食材。

餐具內容包含：山湖燉鍋、百岳盤（大、中）、山景碗、小丘筷架。置放於桌上有如寶島的餐桌風景，在山景中，一同品嚐大地豐盛的米食饗宴吧！

本專案為與南園飯店合作之餐具設計。

Artisan atHeart

The cordilleraof rice.

Artisan at Heart is a project proposed by the One cafe in Taipei’s Zhongshan district, the concept "The Cordillera of rice" of which tries to further extend the value of the One cafe, which is revolved around local rice cuisines;  inspired by the plentiful mountain ranges of Taiwan, a set of tableware mimicking the stretching mountain forms, gathers landscapes of islands, basins and gorges to symbolize the natural ingredients collected from our motherland.

The set of tableware includes Mountain Lake stew pot, Centuple Mountain plates (medium and large), Alpine bowl and Hillock chopstick rest. 

Creating a breathtaking view just by sitting on the dining table, we invite you to savor an undulating rice meal granted by this precious island using this unique set of utensils!